Kyoto: Japanese Traditional Sweets Making and Tea Ceremony

1.Japanese Traditional Sweets Making and Tea Ceremony
Make Nerikiri seasonal sweets and whisk Uji matcha in Kyoto. 95 minutes, hands-on, small-group feel, great value at $18.
“Loved the class. Was interesting learning about how matcha is grown and made and about different Japanese treats. The host was really great. Explained things well and was patient with us. Great activity overall”
